Ingredients:
- 1 box of chocolate cake mix
- 1/2 cup of chocolate frosting
- 1 package of chocolate melting wafers
- 24 lollipop sticks
- 48 candy eyes
- 24 red M&M candies for noses
- 48 pretzel twists for antlers
Instructions:
Bake the chocolate cake according to the package instructions and let it cool completely
In a large bowl, crumble the cooled cake and mix in the chocolate frosting until well combined
Form cake mixture into small balls and place on a lined baking sheet
Insert a lollipop stick into each cake ball and freeze for 30 minutes
Melt the chocolate melting wafers according to the package instructions
Dip each cakepop into the melted chocolate, making sure to coat it completely
Allow excess chocolate to drip off
Place the coated cakepops back on the lined baking sheet and immediately attach candy eyes, a red M&M for the nose, and pretzel twists for antlers
Allow the chocolate to set completely before serving
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