Homemade OREO Cheesecake Ice Cream

Indulge in the creamy goodness of homemade OREO cheesecake ice cream. With a rich blend of cream cheese, sweetened condensed milk, and crushed OREO cookies, this frozen treat is a delightful combination of flavors and textures.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1 14 oz can sweetened condensed milk
• 8 oz cream cheese, softened
• 1 tsp vanilla extract
• 1 cup crushed OREO cookies

Instructions:

Beat cream cheese in a bowl until it is smooth and creamy

Mix in the vanilla extract and sweetened condensed milk until everything is well mixed

Heavy cream should be whipped in a different bowl until stiff peaks form

Carefully fold the whipped cream into the cream cheese mixture until it is all mixed in

Add the crushed OREO cookies and mix well

Put the mixture in a container that can go in the freezer

Put it in the freezer for at least 6 hours, or until it gets firm

Serve and have fun!